|
|
|
Manufacturer/Publisher: Silver Sprocket
(Release Date: 7/31/2024*)
Writer/Artist: Barbara Benas
SITE-TO-STORE:
Orders of back issues (comics older than 31 days) are eligible for pick-up at any of our three Manhattan locations. Just put the items in your cart and proceed to checkout. Under "shipping method" you'll be able to select the store where you'd like to pick up your back issues. After you complete checkout, you'll receive an email, usually in a couple of days, letting you know when the items are ready for pick up. Please make sure to bring a photo ID and the credit card you used for purchase! DescriptionA story that's 1 part recipe blog, 1 part comic book, with a dash of sardonic humor, a dollop of existential dread, and a pinch of gig economy camaraderie! Suzette is an over-kneaded and over-proofed pastry chef, running a cooking blog and doing her best to share whatever culinary wisdom she's managed to scrape from the city's top kitchens. Her latest post introduces "interview tiramisu," a dessert so good it'll land her a juicy new job opportunity. Yet as she runs all over town acquiring the very best ingredients, why does she get the creeping feeling that everything's about to go really, really wrong? Published with a cardstock cover and foil accents.
Item #: 2328634
• Diamond code: MAY241953
• ISBN: 9798886200492
• UPC: 979888620049250999
Note: Cover art is subject to change by the publisher, without notice, and Midtown Comics is not responsible for such changes Share this |